KOREAN BARBECUE RECIPE FIRE-GRILLED PORK JERKY, KOREAN BARBECUE RECIPE
Link Snacks, Inc. Per 100 g · Label
63 points among 8,482 in Other Snacks
Deducted for Sodium·Sugars·Saturated fat.
63
- −19Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 25g45% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
- PORKIngredients
- SUGARIngredients
- WATERIngredients
- GLUTEN-FREE SOY SAUCEIngredients
- BROWN SUGARIngredients
- CONTAINS 2% OR LESS OF SESAME SEEDSIngredients
- GARLIC POWDERIngredients
- SALTIngredients
- VINEGARIngredients
- SPICESIngredients
- SESAME OILIngredients
- ONION POWDER.Ingredients
Ingredient text
PORK, SUGAR, WATER, GLUTEN-FREE SOY SAUCE (WATER, SOYBEANS, SALT), BROWN SUGAR, CONTAINS 2% OR LESS OF SESAME SEEDS, GARLIC POWDER, SALT, VINEGAR, SPICES, SESAME OIL, ONION POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Link Snacks, Inc. · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
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63 points among 8,482 in Other Snacks
Where the calories come from 286kcal
Carbs 46%Protein 33%Fat 21%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2533510