COOKIE & CARAMEL BARS, COOKIE & CARAMEL
Wal-Mart Stores, Inc. Per 100 g · Label
34 points among 8,522 in Snack, Energy & Granola Bars
Heavily processed.
34
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesAmmonium Phosphatides · ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sodium 118mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 147mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 19 items · 3 additives
- MILK CHOCOLATEIngredients
- GLUCOSE SYRUPIngredients
- WHEAT FLOURIngredients
- VEGETABLE SHORTENINGIngredients
- SUGARIngredients
- NONFAT DRY MILKIngredients
- GLYCEROLIngredients
- WHEYIngredients
- FRUCTOSE SYRUPIngredients
- DRY WHOLE MILKIngredients
- SALTIngredients
- MONO- AND DIGLYCERIDES OF FATTY ACIDSIngredients
- AMMONIUM BICARBONATEIngredients
- SUNFLOWER LECITHINIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- BAKING SODAIngredients
- ARTIFICIAL BUTTER FLAVORIngredients
- NATURAL CARAMEL FLAVORIngredients
- VANILLIN.Ingredients
Ingredient text
MILK CHOCOLATE (SUGAR, COCOA BUTTER*, NONFAT DRY MILK, DRY WHOLE MILK, CHOCOLATE LIQUOR*, AMMONIUM PHOSPHATIDES, VANILLIN), GLUCOSE SYRUP, WHEAT FLOUR, VEGETABLE SHORTENING, SUGAR, NONFAT DRY MILK, GLYCEROL, WHEY, FRUCTOSE SYRUP, DRY WHOLE MILK, SALT, MONO- AND DIGLYCERIDES OF FATTY ACIDS, AMMONIUM BICARBONATE, SUNFLOWER LECITHIN, SODIUM ACID PYROPHOSPHATE, BAKING SODA, ARTIFICIAL BUTTER FLAVOR, NATURAL CARAMEL FLAVOR, VANILLIN.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
Serving 51GRM · Package – High energy density
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34 points among 8,522 in Snack, Energy & Granola Bars
Where the calories come from 471kcal
Carbs 55%Protein 3%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2525168