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Prepared/Preserved Foods Variety Packs

AWARD CUISINE Creamed Chipped Beef, 76 OZ

Conagra Brands Inc Per 100 g · Label

39 points among 118 in Prepared/Preserved Foods Variety Packs

Heavily processed.

39
  • −11Nutrition
  • −4Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesSodium Benzoate · Sodium Erythorbate · ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

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Not deducted 2 items

Kept

−0
  1. Sugars 2.1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 4 additives
  • MilkIngredients
  • Diced Beef Chunked and FormedIngredients
  • CreamIngredients
  • MargarineIngredients
  • Modified Corn StarchIngredients
  • OnionsIngredients
  • SpiceIngredients
  • DATEMIngredients
  • Mono- and Diglycerides. CONTAINS: MILKIngredients
  • SOYIngredients
Ingredient text

Milk, Diced Beef Chunked and Formed (Beef, Salt, Sodium Erythorbate, , BHT, TBHQ, ), Cream, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Salt, Contains less than 2% of: Vegetable Mono- and Diglycerides, Soy , Sodium Benzoate [A Preservative], Citric Acid, Natural and Artificial Flavor, Calcium Disodium EDTA added to protect flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Modified Corn Starch, Onions, Spice, DATEM, Mono- and Diglycerides. CONTAINS: MILK, SOY

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 140GRM · Package – Medium energy density
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39 points among 118 in Prepared/Preserved Foods Variety Packs

Where the calories come from 171kcal

Carbs 12%Protein 18%Fat 70%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy171 kcal9%
Protein7.9 g14%
Fat13.6 g25%
Carbs5 g2%
Sugars2.1 g2%
Fiber0.7 g3%
Calcium71 mg10%
Iron0.5 mg4%
Sodium629 mg31%
Cholesterol32 mg11%
Saturated fatty acids5 g33%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2521202
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