59 points among 1,013 in Sauces/Spreads/Dips/Condiments
Deducted for Sodium·Trans fat·Sugars.
59
- −19Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Sodium −8 · Trans fat −8
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Not deducted 1 items
Kept
−0- Saturated fat 1.1gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
- WATERIngredients
- CANOLA OILIngredients
- BROWN SUGARIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- LESS THAN 2% OF BALSAMIC VINEGARIngredients
- DRIED GARLICIngredients
- DRIED BELL PEPPERIngredients
- DRIED ONIONIngredients
- XANTHAN GUMIngredients
- SPICES.Ingredients
Ingredient text
WATER, CANOLA OIL, BROWN SUGAR, DISTILLED VINEGAR, SALT, LESS THAN 2% OF BALSAMIC VINEGAR, DRIED GARLIC, DRIED BELL PEPPER, DRIED ONION, XANTHAN GUM, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Litehouse Inc. · USDA FoodData Central ·
Serving 43GRM · Package – Medium energy density
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59 points among 1,013 in Sauces/Spreads/Dips/Condiments
Where the calories come from 176kcal
Carbs 24%Protein 1%Fat 75%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2520751