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Sauces/Spreads/Dips/Condiments

CHEF BOYARDEE Sauce With Meat, 15 OZ

Conagra Brands Inc Per 100 g · Label

55 points among 1,013 in Sauces/Spreads/Dips/Condiments

Heavily processed.

55
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 4.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • TomatoesIngredients
  • BeefIngredients
  • CarrotsIngredients
  • High Fructose Corn SyrupIngredients
  • LESS THAN 2% OF: Modified Corn StarchIngredients
  • SaltIngredients
  • Soybean OilIngredients
  • OnionsIngredients
  • GarlicIngredients
  • Textured Vegetable ProteinIngredients
  • SpicesIngredients
  • Romano Cheese from Cow's MilkIngredients
  • . CONTAINS: MILKAdditives
  • SOYIngredients
Ingredient text

Tomatoes (Tomato Puree, Water), Beef, Carrots, High Fructose Corn Syrup, LESS THAN 2% OF: Modified Corn Starch, Salt, Soybean Oil, Onions, Garlic, Textured Vegetable Protein (Soy Protein Concentrate and Caramel Coloring), Spices, Romano Cheese from Cow's Milk (Part Skim Milk, Cultures, Salt, Enzymes), . CONTAINS: MILK, SOY

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 128GRM · Package – Low energy density
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55 points among 1,013 in Sauces/Spreads/Dips/Condiments

Where the calories come from 70kcal

Carbs 50%Protein 14%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy70 kcal4%
Protein2.3 g4%
Fat2.7 g5%
Carbs8.6 g3%
Sugars4.7 g5%
Fiber1.6 g6%
Calcium16 mg2%
Iron0.6 mg5%
Potassium297 mg8%
Sodium539 mg27%
Cholesterol4 mg1%
Saturated fatty acids0.8 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2519900
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