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Dough Based Products / Meals

CUCINA DI LENSI Seafood Risotto

AMERICAN ITALIAN PASTA CO. Per 100 g · Label

56 points among 499 in Dough Based Products / Meals

Heavily processed.

56
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 19 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items
  • PRECOOKED RICEIngredients
  • WATERIngredients
  • CREAMIngredients
  • SHRIMPIngredients
  • SQUIDIngredients
  • CUTTLEFISHIngredients
  • HAKEIngredients
  • CONTAINS 2% OR LESS OF: EXTRA VIRGIN OLIVE OILIngredients
  • ONIONIngredients
  • OCTOPUSIngredients
  • BRANDYIngredients
  • WHEAT STARCHIngredients
  • BUTTERIngredients
  • WHEATFLOURIngredients
  • SALTIngredients
  • PARSLEYIngredients
  • GARLICIngredients
  • SPICEIngredients
  • FLAVOR.Ingredients
Ingredient text

PRECOOKED RICE (WATER, RICE, SALT), WATER, CREAM (MILK), SHRIMP, SQUID, CUTTLEFISH, HAKE,CONTAINS 2% OR LESS OF: EXTRA VIRGIN OLIVE OIL, ONION, OCTOPUS, BRANDY, WHEAT STARCH, BUTTER (MILK), WHEATFLOUR, SALT, PARSLEY, GARLIC, SPICE, FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · AMERICAN ITALIAN PASTA CO. · USDA FoodData Central ·

Serving 250GRM · Package – Medium energy density
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56 points among 499 in Dough Based Products / Meals

Where the calories come from 116kcal

Carbs 58%Protein 11%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy116 kcal6%
Protein3.2 g6%
Fat4 g7%
Carbs17.2 g5%
Sugars0 g0%
Fiber0.8 g3%
Calcium16 mg2%
Iron0.3 mg2%
Sodium360 mg18%
Cholesterol22 mg7%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2519512
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