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Sauces/Spreads/Dips/Condiments

LA CHOY Orange Ginger Stir Fry Sauce, 14.75 OZ

Conagra Brands Inc Per 100 g · Label

38 points among 1,013 in Sauces/Spreads/Dips/Condiments

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 2 additives
  • WaterIngredients
  • SugarIngredients
  • Distilled VinegarIngredients
  • Modified Corn StarchIngredients
  • SaltIngredients
  • Orange Juice ConcentrateIngredients
  • LESS THAN 2% OF: Canola OilIngredients
  • Caramel ColorIngredients
  • Additives
  • Dehydrated GarlicIngredients
  • Ginger PureeIngredients
  • Modified Tapioca StarchIngredients
  • Natural FlavorIngredients
  • Soy Miso PowderIngredients
  • Soy SauceIngredients
  • SpicesIngredients
  • Additives
  • Yellow 6. CONTAINS: SOY.Ingredients
Ingredient text

Water, Sugar, Distilled Vinegar, Modified Corn Starch, Salt, Orange Juice Concentrate, LESS THAN 2% OF: Canola Oil, Caramel Color, , Dehydrated Garlic, Ginger Puree, Modified Tapioca Starch, Natural Flavor, Soy Miso Powder (Soybeans, Rice, Salt), Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color), Spices, , Yellow 6. CONTAINS: SOY.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 17GRM · Package – Medium energy density
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38 points among 1,013 in Sauces/Spreads/Dips/Condiments

Where the calories come from 176kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy176 kcal9%
Protein0 g0%
Fat0 g0%
Carbs41.2 g13%
Sugars35.3 g35%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium29 mg1%
Sodium1,000 mg50%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2519366
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