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Dough Based Products / Meals

BERTOLLI Carbonara Skillet Meal, 24 OZ

Conagra Brands Inc Per 100 g · Label

40 points among 499 in Dough Based Products / Meals

Heavily processed.

40
  • −14Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesNatamycin · Sodium Erythorbate ·
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

100 g = 1.1 cheese slices · 0.6 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0
Nutrients 7 items · 3 additives
  • Cooked PastaIngredients
  • SauceIngredients
  • Seasoned White Meat ChickenIngredients
  • PeasIngredients
  • Bacon . CONTAINS: MILKIngredients
  • SOYIngredients
  • WHEAT.Ingredients
Ingredient text

Cooked Pasta (Water, Durum Wheat Semolina), Sauce (Cream, Water, White Wine, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin], Garlic, Onions, Soybean Oil, Rendered Chicken Fat, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Less Than 2% Of: Romano Cheese from Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Spices, Corn Starch, Salt), Seasoned White Meat Chicken (Chicken Breast with Rib Meat, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch), Peas, Bacon (Cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, . May Contain: Sugar, Brown Sugar, and/or Smoke Flavor). CONTAINS: MILK, SOY, WHEAT.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 340GRM · Package – Medium energy density
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40 points among 499 in Dough Based Products / Meals

Compare with the #1 in category

Where the calories come from 188kcal

Carbs 37%Protein 19%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy188 kcal9%
Protein9.1 g17%
Fat9.1 g17%
Carbs17.4 g5%
Sugars1.2 g1%
Fiber1.8 g7%
Calcium59 mg8%
Iron1.1 mg9%
Potassium124 mg4%
Sodium432 mg22%
Cholesterol31 mg10%
Saturated fatty acids4.1 g27%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2518621
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