48 points among 499 in Dough Based Products / Meals
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.5 cheese slices
More to see
Not deducted 2 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
- COOKED FETTUCCINI PASTA: WATERIngredients
- FETTUCCINI PASTAIngredients
- SOYBEAN OIL. SAUCE: WATERIngredients
- PARMESAN CHEESEIngredients
- BUTTERIngredients
- MODIFIED CORN STARCHIngredients
- SOYBEAN OILIngredients
- ROMANO CHEESE FROM COW'S MILKIngredients
- CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT DRY MILKIngredients
- SEASONING BLENDIngredients
- XANTHAN GUMIngredients
- GUAR GUM. CONTAINS: WHEATIngredients
- EGGIngredients
- MILK.Ingredients
Ingredient text
COOKED FETTUCCINI PASTA: WATER, FETTUCCINI PASTA (ENRICHED PASTA [DURUM WHEAT SEMOLINA, EGG WHITE, NIACIN, IRON {FERROUS SULFATE}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), SOYBEAN OIL. SAUCE: WATER, PARMESAN CHEESE (PART -SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BUTTER (CREAM, SALT), MODIFIED CORN STARCH, SOYBEAN OIL, ROMANO CHEESE FROM COW'S MILK (PART -SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT DRY MILK, SEASONING BLEND (SALT, SPICE, FLAVORING), XANTHAN GUM, GUAR GUM. CONTAINS: WHEAT, EGG, MILK.
If you keep eating it
Source · Maker · Label
Maker and label · Conagra Brands Inc · USDA FoodData Central ·
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48 points among 499 in Dough Based Products / Meals
Where the calories come from 132kcal
Carbs 52%Protein 15%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2518541