Ready-Made Combination MealsReady-Made Combination Meals
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Ready-Made Combination Meals

BANQUET Basic Fettuccini Alfredo, 8 OZ

Conagra Brands Inc Per 100 g · Label

76 points among 264 in Ready-Made Combination Meals

Heavily processed.

76
  • −6Nutrition
  • 0Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 0.6 cheese slices

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Not deducted 3 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sugars 0.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 2 additives
  • COOKED FETTUCCINI PASTA: WaterIngredients
  • Enriched PastaIngredients
  • Soybean Oil. ALFREDO SAUCE: WaterIngredients
  • Parmesan CheeseIngredients
Ingredient text

COOKED FETTUCCINI PASTA: Water, Enriched Pasta (Durum Wheat Semolina, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil. ALFREDO SAUCE: Water, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes, Butter (Cream, Salt), Romano Cheese from Cow's Milk (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Salt, Spice, , Garlic Powder , . CONTAINS: EGG, MILK, WHEAT.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 227GRM · Package – Medium energy density
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76 points among 264 in Ready-Made Combination Meals

Compare with the #1 in category

Where the calories come from 132kcal

Carbs 49%Protein 14%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy132 kcal7%
Protein4.4 g8%
Fat5.3 g10%
Carbs15.9 g5%
Sugars0.9 g1%
Fiber1.8 g7%
Calcium66 mg9%
Iron0.8 mg7%
Potassium31 mg1%
Sodium304 mg15%
Cholesterol9 mg3%
Saturated fatty acids2.2 g15%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2518467
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