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Dough Based Products / Meals

BLAKES All Natural Chicken Marsala With Pasta, 8 OZ

Conagra Brands Inc Per 100 g · Label

59 points among 499 in Dough Based Products / Meals

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.4gWithin the limit, nothing deducted−0
  3. Saturated fat 0.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • WaterIngredients
  • organic pastaIngredients
  • cooked white chicken meat** flourIngredients
  • mushroomsIngredients
  • parsleyIngredients
  • sauceIngredients
  • marsala wine concentrateIngredients
  • sea saltIngredients
  • butterIngredients
  • evaporated cane syrupIngredients
  • mushroom broth concentrateIngredients
  • garlicIngredients
  • black pepperIngredients
  • corn starch. CONTAINS: MilkIngredients
  • Wheat.Ingredients
Ingredient text

Water, organic pasta (organic durum wheat flour), cooked white chicken meat** (water, sea salt) flour, mushrooms, parsley, sauce (chicken stock, natural flavor), marsala wine concentrate (contains sulfites), sea salt, butter (pasteurized sweet cream, salt), evaporated cane syrup, mushroom broth concentrate (mushroom broth, mushroom juice, natural flavor, corn starch concentrate), garlic, black pepper, corn starch. CONTAINS: Milk, Wheat.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 227GRM · Package – Low energy density
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59 points among 499 in Dough Based Products / Meals

Where the calories come from 70kcal

Carbs 53%Protein 38%Fat 9%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy70 kcal4%
Protein6.6 g12%
Fat0.7 g1%
Carbs9.3 g3%
Sugars0.4 g0%
Fiber0.4 g2%
Calcium9 mg1%
Iron0.3 mg3%
Potassium0 mg0%
Sodium159 mg8%
Cholesterol13 mg4%
Saturated fatty acids0.2 g1%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2517435
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