52 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
52
- −6Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
- PUREED TOMATOESIngredients
- PEPPERSIngredients
- MINCED ONIONSIngredients
- SALTIngredients
- POTASSIUM SORBATEIngredients
- CITRIC ACIDIngredients
- AND NATURAL FLAVOR.Ingredients
Ingredient text
PUREED TOMATOES, PEPPERS, MINCED ONIONS, SALT, POTASSIUM SORBATE (AS A PRESERVATIVE), CITRIC ACID, AND NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Todd's BBI Internatinal, Inc · USDA FoodData Central ·
Serving 16GRM · Package – Low energy density
More
52 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 31kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2511118