Log

Other Meats

PLANT-BASED CHOPPED CHICK'N

Abbots Butcher Inc. Per 100 g · Label

79 points among 2,129 in Other Meats

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0.6gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4mg33% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 16.5g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items
  • FILTERED WATERIngredients
  • PEA PROTEINIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • VINEGARIngredients
  • SEA SALTIngredients
  • ONION POWDERIngredients
  • NUTRITIONAL YEASTIngredients
  • GARLIC POWDERIngredients
  • TURMERICIngredients
  • SAGEIngredients
  • CELERY SEEDIngredients
  • THYMEIngredients
  • MARJORAMIngredients
  • MACEIngredients
  • WHITE PEPPER.Ingredients
Ingredient text

FILTERED WATER, PEA PROTEIN, EXTRA VIRGIN OLIVE OIL, VINEGAR, SEA SALT, ONION POWDER, NUTRITIONAL YEAST, GARLIC POWDER, TURMERIC, SAGE, CELERY SEED, THYME, MARJORAM, MACE, WHITE PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Abbots Butcher Inc. · USDA FoodData Central ·

Serving 85GRM · Package – Medium energy density
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79 points among 2,129 in Other Meats

Where the calories come from 118kcal

Carbs 13%Protein 59%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy118 kcal6%
Protein16.5 g30%
Fat3.5 g7%
Carbs3.5 g1%
Sugars0 g0%
Fiber2.4 g10%
Calcium35 mg5%
Iron4 mg33%
Potassium482 mg14%
Sodium447 mg22%
Cholesterol0 mg0%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2510083
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