Nut & Seed ButtersNut & Seed Butters
Log

Nut & Seed Butters

MACADAMIA ALMOND KETO NUT BUTTER, MACADAMIA ALMOND

SuperFat LLC Per 100 g · Label

79 points among 2,602 in Nut & Seed Butters

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Saturated fat −3

100 g = 1.1 sugar cubes · 1.4 cheese slices · 1.9 bowls of rice

More to see

Not deducted 7 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Sodium 117mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 13.3g53% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Calcium 267mg38% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  3. Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  4. Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 7 items · 1 additives
  • ALMONDSIngredients
  • MACADAMIA NUTSIngredients
  • SUNFLOWER PROTEIN POWDERIngredients
  • ERYTHRITOLIngredients
  • CINNAMONIngredients
  • SALTIngredients
  • STEVIOL GLYCOSIDES .Ingredients
Ingredient text

ALMONDS, MACADAMIA NUTS, SUNFLOWER PROTEIN POWDER, ERYTHRITOL, CINNAMON, SALT, STEVIOL GLYCOSIDES (STEVIA).

If you keep eating it
Source · Maker · Label

Maker and label · SuperFat LLC · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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79 points among 2,602 in Nut & Seed Butters

Compare with the #1 in category

Where the calories come from 567kcal

Carbs 15%Protein 13%Fat 72%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy567 kcal28%
Protein20 g36%
Fat50 g93%
Carbs23.3 g7%
Sugars3.3 g3%
Fiber13.3 g53%
Calcium267 mg38%
Iron3.3 mg28%
Sodium117 mg6%
Cholesterol0 mg0%
Saturated fatty acids5 g33%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2510075
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