LEMON MERINGUE CRISP LEMON NON-FAT GREEK YOGURT WITH CITRUS WHITE CHOCOLATE AND LEMON COOKIES "CRUNCH", LEMON MERINGUE CRISP
Chobani, Inc.
Computed from the published ingredients and nutrition
47
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 29 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- 29 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sugars −3−3
- Saturated fat 0.8g · Sodium 55mg · Trans fat 0gNo points deducted within the criteria
Serving 119MG
Nutrition
Ingredients and additives
29 ingredients
NONFAT YOGURT (CULTURED PASTEURIZED NONFAT MILK, LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS AND L. CASEI), WATER, CHICORY ROOT FIBER, SUGAR, LEMON PULP, WHEAT FLOUR, PALM OIL, COCOA BUTTER, MILK, FRUIT PECTIN, LOCUST BEAN GUM, NATURAL FLAVORS, TAPIOCA FLOUR, GUAR GUM, RICE FLOUR, SALT, BAKING SODA, HONEY, MALTED BARLEY FLOUR, MONKFRUIT EXTRACT, STEVIA LEAF EXTRACT, SOY LECITHIN, LEMON OIL, LEMON JUICE, XANTHAN GUM, TURMERIC (FOR COLOR), LEMON JUICE CONCENTRATE, ORANGE OIL, ORANGE JUICE.
More to see
Source · manufacture · label
Label
No per-100g numbers
USDA FoodData Central · US-FDC-2509502