SALTY SWEET PEANUTS, RAISINS, CANDY COATED GEMS, SUNFLOWER KERNELS, ALMONDS MIX, SALTY SWEET
Star Snacks Co., Inc. Per 100 g · Label
31 points among 8,482 in Other Snacks
Heavily processed.
- −19Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesBeeswax · Carnauba Wax · · Shellac
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 9.9 sugar cubes · 2 cheese slices · 1.7 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.5g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Fiber 7g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 6 items · 4 additives
- PEANUTS . RAISINSIngredients
- CANDY COATED GEMSIngredients
- SUNFLOWER KERNELSIngredients
- SALTIngredients
- ALMONDSIngredients
- SALT.Ingredients
Ingredient text
PEANUTS (PEANUTS ROASTED IN VEGETABLE OIL (PEANUT COTTONSEED, SUNFLOWER SEED, AND/OR CANOLA), SALT). RAISINS, CANDY COATED GEMS (CONFECTIONARY COATING SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA POWDER, WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR)], SUGAR, ARTIFICIAL COLORING [INCLUDES RED 40 LAKE, YELLOW 6 LAKE YELLOW 6, YELLOW 5 LAKE, BLUE 2 LAKE, BLUE 1 LAKE, YELLOW 5, BLUE 11, GUM ARABIC, CORN SYRUP, CONFECTIONER'S GLAZE [CARNAUBA WAX, BEESWAX, SHELLAC]), SUNFLOWER KERNELS (SUNFLOWER KERNELS. VEGETABLE OIL [PEANUT, COTTONSEED, SUNFLOWER SEED, AND/OR CANOLA), SALT), ALMONDS (ALMONDS, VEGETABLE OIL [PEANUT, COTTONSEED, SUNFLOWER SEED, AND/OR CANOLA), SALT).
If you keep eating it
Source · Maker · Label
Maker and label · Star Snacks Co., Inc. · USDA FoodData Central ·
More
31 points among 8,482 in Other Snacks
Where the calories come from 507kcal
Carbs 31%Protein 11%Fat 58%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2508590