38 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
38
- −16Nutrition 3 of 4
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Sodium Erythorbate ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.6 tsp salt · 1.5 cheese slices · 1.2 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 3.9mg32% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items · 3 additives
- PORKIngredients
- SEA SALTIngredients
- LESS THAN 2% OF: NATURAL FLAVORINGIngredients
- LIQUID PEPPERONI SEASONINGIngredients
- DEXTROSEIngredients
- SODIUM ERYTHORBATEIngredients
- STARTER CULTUREIngredients
- SODIUM NITRATEIngredients
- SODIUM NITRITEIngredients
Ingredient text
PORK, SEA SALT, LESS THAN 2% OF: NATURAL FLAVORING, LIQUID PEPPERONI SEASONING (NATURAL SPICE EXTRACTIVES, EXTRACTIVES OF PAPRIKA, NATURAL HICKORY SMOKE FLAVOR), DEXTROSE, SODIUM ERYTHORBATE, STARTER CULTURE, SODIUM NITRATE, SODIUM NITRITE
If you keep eating it
Source · Maker · Label
Maker and label · Daniele International, Inc. · USDA FoodData Central ·
Serving 28IU · Package –
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No per-100g numbers
Where the calories come from 357kcal
Carbs 0%Protein 25%Fat 75%
Full nutrition facts per
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 357 kcal | 18% | – | – |
| Protein | 21.4 g | 39% | – | – |
| Fat | 28.6 g | 53% | – | – |
| Carbs | 0 g | 0% | – | – |
| Iron | 3.9 mg | 32% | – | – |
| Sodium | 1,210 mg | 61% | – | – |
| Cholesterol | 107 mg | 36% | – | – |
| Saturated fatty acids | 5.4 g | 36% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2508455