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Cookies & Biscuits

BISCUITS

Takari International, Inc. Per 100 g · Label

48 points among 13,307 in Cookies & Biscuits

Heavily processed.

48
  • −14Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • BUTTERIngredients
  • COCONUT OILIngredients
  • MILK POWDERIngredients
  • CASSAVA STARCHIngredients
  • GLUCOSEIngredients
  • EGGIngredients
  • MALT EXTRACTIngredients
  • LEAVENING AGENTIngredients
  • OMEGA 3Ingredients
  • SALTIngredients
  • SOY LECITHIN EMULSIFIERIngredients
  • SYNTHETIC FLAVOR.Ingredients
Ingredient text

WHEAT FLOUR, SUGAR, BUTTER, COCONUT OIL (CONTAINS TOCOPHEROL ANTIOXIDANT), MILK POWDER (3.07%), CASSAVA STARCH, GLUCOSE, EGG (2.50%), MALT EXTRACT, LEAVENING AGENT, OMEGA 3 (0.63%), SALT, SOY LECITHIN EMULSIFIER, SYNTHETIC FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Takari International, Inc. · USDA FoodData Central ·

Serving 20GRM · Package – High energy density
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48 points among 13,307 in Cookies & Biscuits

Where the calories come from 450kcal

Carbs 66%Protein 4%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy450 kcal23%
Protein5 g9%
Fat15 g28%
Carbs75 g23%
Sugars20 g20%
Fiber0 g0%
Calcium50 mg7%
Iron2 mg17%
Potassium150 mg4%
Sodium300 mg15%
Cholesterol25 mg8%
Saturated fatty acids10 g67%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2508259
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