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Pasta by Shape & Type

CHEESE GNOCCHI NAPOLETANO'S PASTA, CHEESE GNOCCHI

Pasta by Shape & Type ·

Springfield Pasta Company, Inc. As labeled · Basis unknown · Label

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

80

Minimally processed

  • −6Nutrition
  • −4Ingredients
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 6 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

No additives

None listed on the label

6 ingredients

DURUM (WHEAT) FLOUR (NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN), POTATOES, EGGS, RICOTTA CHEESE (PASTEURIZED WHOLE MILK, CULTURE, VINEGAR, SALT), WATER, SALT.

Nutrition

All nutrients

Where the calories come from 250kcal

Carbs 53%Protein 21%Fat 26%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein12.9 g23%
Fat7.1 g13%
Carbs32.9 g10%
Fiber0 g0%
Calcium179 mg26%
Iron1.3 mg11%
Cholesterol25 mg8%
Trans fat0 g
Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 179mg26% of the daily target−0
  2. Protein 12.9g23% of the daily target−0
If you keep eating it
Source · Maker · Label

Maker and label · Springfield Pasta Company, Inc. · USDA FoodData Central

Serving 140MG · Package –

No per-100g numbers

Source
USDA FoodData Central
Code
US-FDC-2506330
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