GINGERBREAD SOFT-BAKED COOKIES, GINGERBREAD
Matt's Cookie Company Per 100 g · Label
73 points among 13,307 in Cookies & Biscuits
Heavily processed.
73
- −9Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −27 came off
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 6.7 sugar cubes · 1.4 cheese slices · 1 bowl of rice
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items
- FLOURIngredients
- OILSIngredients
- BROWN SUGARIngredients
- INVERTED CANE SUGARIngredients
- EGGSIngredients
- SUGARIngredients
- MOLASSESIngredients
- DATE PASTEIngredients
- WATERIngredients
- CINNAMONIngredients
- GROUND GINGERIngredients
- SALTIngredients
- BAKING SODAIngredients
- CLOVESIngredients
- APPLE FIBERIngredients
- NATURAL VANILLAIngredients
Ingredient text
FLOUR, OILS (PALM, CANOLA OIL), BROWN SUGAR, INVERTED CANE SUGAR, EGGS, SUGAR, MOLASSES, DATE PASTE (DATES, WATER), WATER, CINNAMON, GROUND GINGER, SALT, BAKING SODA, CLOVES, APPLE FIBER, NATURAL VANILLA
If you keep eating it
Source · Maker · Label
Maker and label · Matt's Cookie Company · USDA FoodData Central ·
Serving 30GRM · Package – High energy density
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73 points among 13,307 in Cookies & Biscuits
Where the calories come from 300kcal
Carbs 55%Protein 4%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2505472