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Candy

PEANUT BUTTER EGG COVERED IN MILK CHOCOLATE, PEANUT BUTTER

Russell Stover Candies Inc. Per 100 g · Label

43 points among 22,888 in Candy

Heavily processed.

43
  • −19Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

100 g = 15 sugar cubes · 3.8 cheese slices · 7.1 bowls of rice

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
  • MILK CHOCOLATEIngredients
  • PEANUT BUTTERIngredients
  • SUGARIngredients
  • DEXTROSEIngredients
  • HYDROGENATED VEGETABLE OILSIngredients
  • MILK FATIngredients
  • SALTIngredients
  • MONO AND DIGLYCERIDES WITH CITRIC ACIDIngredients
  • NATURAL FLAVORS AND SOY LECITHINIngredients
Ingredient text

MILK CHOCOLATE (SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN (EMULSIFIER) VANILLIN (ARTIFICIAL FLAVOR)), PEANUT BUTTER (DRY ROASTED PEANUTS, HYDROGENATED COTTONSEED/RAPESEED OIL, SOY OIL, SALT), SUGAR, DEXTROSE, HYDROGENATED VEGETABLE OILS (PALM KERNEL, SOYBEAN), MILK FAT, SALT, MONO AND DIGLYCERIDES WITH CITRIC ACID (ANTIOXIDANT), NATURAL FLAVORS AND SOY LECITHIN (EMULSIFIER)

If you keep eating it
Source · Maker · Label

Maker and label · Russell Stover Candies Inc. · USDA FoodData Central ·

Serving 37GRM · Package – High energy density
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43 points among 22,888 in Candy

Compare with the #1 in category

Where the calories come from 2,140kcal

Carbs 39%Protein 8%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy2,140 kcal107%
Protein10.8 g20%
Fat32.4 g60%
Carbs54 g17%
Sugars46 g46%
Fiber2.7 g11%
Calcium86 mg12%
Iron1.6 mg14%
Potassium332 mg9%
Sodium297 mg15%
Cholesterol14 mg5%
Saturated fatty acids13.5 g90%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2504223
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