Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

MEDIUM ORIGINAL CHILI SEASONING MIX, MEDIUM ORIGINAL CHILI

Gel Spice Company Inc Per 100 g · Label

79 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Deducted for Sodium·Sugars.

79
  • −11Nutrition
  • 0Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−11Sugars −3 · Sodium −8

100 g = 3.7 sugar cubes · 1.9 tsp salt · 1.1 bowls of rice

More to see

Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 22.2g89% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
  • CHILI PEPPER AND OTHER SPICESIngredients
  • CORN FLOURIngredients
  • ONIONIngredients
  • SALTIngredients
  • GARLIC.Ingredients
Ingredient text

CHILI PEPPER AND OTHER SPICES (PAPRIKA AND CUMIN), CORN FLOUR, ONION, SALT, GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · Gel Spice Company Inc · USDA FoodData Central ·

Serving 9GRM · Package – High energy density
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79 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Compare with the #1 in category

Where the calories come from 333kcal

Carbs 70%Protein 14%Fat 16%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein11.1 g20%
Fat5.6 g10%
Carbs55.6 g17%
Sugars11.1 g11%
Fiber22.2 g89%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium3,890 mg195%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2504136
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