Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

THOUSAND ISLAND DRESSING, THOUSAND ISLAND

Sauer Brands Inc Per 100 g · Label

39 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

39
  • −19Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Polysorbate 80
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

100 g = 4.7 sugar cubes · 1.9 cheese slices · 1.6 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
  • SOYBEAN OILIngredients
  • PICKLE RELISHIngredients
  • WATERIngredients
  • SUGARIngredients
  • EGGSIngredients
  • DISTILLED SARLICIngredients
  • PAPRIKAIngredients
  • AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.Ingredients
Ingredient text

SOYBEAN OIL, PICKLE RELISH (PICKLES, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SI GAR, TOMATO PASTE, DISTILLED VINEGAR, SALT, RED BELL PEPPER, MUSTARD SEED, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), NATURAL FLAVORS, CALCIUM DISODIUM EDTA, POLYSORBATE 80, ALUM), WATER, SUGAR, EGGS, DISTILLED SARLIC, PAPRIKA, AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Sauer Brands Inc · USDA FoodData Central ·

Serving 43GRM · Package – High energy density
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39 points among 6,031 in Salad Dressing & Mayonnaise

Compare with the #1 in category

Where the calories come from 465kcal

Carbs 13%Protein 0%Fat 87%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy465 kcal23%
Protein0 g0%
Fat46.5 g86%
Carbs16.3 g5%
Sugars14 g14%
Fiber0 g0%
Calcium12 mg2%
Iron2.3 mg19%
Potassium67 mg2%
Sodium698 mg35%
Cholesterol23 mg8%
Saturated fatty acids7 g47%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2502129
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