58 points among 10,399 in Pickles, Olives, Peppers & Relishes
4 additives.
Sodium in the bottom half.
58
- −8Nutrition 1 of 4
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesSodium Benzoate · Calcium Chloride · · Sodium Alginate
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
More to see
Nutrients 14 items · 4 additives
- PEPPERSIngredients
- SOYBEAN OILIngredients
- CELERYIngredients
- CAULIFLOWERIngredients
- CARROTSIngredients
- BELL PEPPERSIngredients
- OLIVESIngredients
- PIMENTO PASTEIngredients
- WATERIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- GARLIC POWDERIngredients
- SPICESIngredients
- AND PRESERVATIVES .Ingredients
Ingredient text
PEPPERS (SERRANO AND JALAPENO PEPPERS), SOYBEAN OIL, CELERY, CAULIFLOWER, CARROTS, BELL PEPPERS, OLIVES, PIMENTO PASTE (PIMENTO, SODIUM ALGINATE, AND GUAR GUM), WATER, DISTILLED VINEGAR, SALT, GARLIC POWDER, SPICES, AND PRESERVATIVES (SODIUM BENZOATE, CALCIUM CHLORIDE, POTASSIUM SORBATE, AND SODIUM BISULFITE).
If you keep eating it
Source · Maker · Label
Maker and label · Troyer Dist. Co. · USDA FoodData Central ·
Serving 15GRM · Package – Medium energy density
More
58 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 200kcal
Carbs 13%Protein 0%Fat 87%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2501781