29 points among 18,106 in Cheese
Heavily processed.
29
- −9Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −71 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives · · Carotene · · Locust Bean Gum · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 7 additives
- CULTURED PASTEURIZED SKIM MILKIngredients
- MILK AND CREAMIngredients
- WATERIngredients
- STRAWBERRIESIngredients
- SUGARIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- WHEYIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- XANTHAN GUMIngredients
- LOCUST BEAN GUMIngredients
- GUAR GUMIngredients
- TRICALCIUM PHOSPHATEIngredients
- VEGETABLE JUICE & BETA-CAROTENEIngredients
- LACTIC ACIDIngredients
- POTASSIUM SORBATEIngredients
- SORBIC ACID AND CARBON DIOXIDEIngredients
- CITRIC ACIDIngredients
- SODIUM CITRATE AND ENZYMES.Ingredients
Ingredient text
CULTURED PASTEURIZED SKIM MILK, MILK AND CREAM, WATER, STRAWBERRIES, SUGAR, WHEY PROTEIN CONCENTRATE, WHEY, MODIFIED CORN STARCH, SALT, NATURAL FLAVORS, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, TRICALCIUM PHOSPHATE, VEGETABLE JUICE & BETA-CAROTENE (COLOR), LACTIC ACID, POTASSIUM SORBATE, SORBIC ACID AND CARBON DIOXIDE (TO MAINTAIN FRESHNESS), CITRIC ACID, SODIUM CITRATE AND ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · HP Hood LLC · USDA FoodData Central ·
Serving 113GRM · Package – Medium energy density
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29 points among 18,106 in Cheese
Where the calories come from 106kcal
Carbs 42%Protein 32%Fat 26%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2501194