Ketchup, Mustard, BBQ & Cheese Sauce
NACHO CHEESE SAUCE, NACHO CHEESE
Smart & Final Iris Corporation Per 100 g · Label
43 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Caseinate ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
- WHEYIngredients
- VEGETABLE OILIngredients
- MODIFIED FOOD STARCHIngredients
- DISTILLED VINEGARIngredients
- CHEDDAR CHEESEIngredients
- CONTAINS 1% OR LESS OF: SODIUM PHOSPHATEIngredients
- SALTIngredients
- JALAPENO PEPPERSIngredients
- SODIUM CASEINATEIngredients
- NATURAL FLAVORIngredients
- MONOSODIUM GLUTAMATEIngredients
- LACTIC ACIDIngredients
- CELLULOSE GUMIngredients
- COLOR ADDEDIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- EMULSIFIERS .Ingredients
Ingredient text
WHEY, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL AND/OR SUNFLOWER OIL), MODIFIED FOOD STARCH, DISTILLED VINEGAR, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), CONTAINS 1% OR LESS OF: SODIUM PHOSPHATE, SALT, JALAPENO PEPPERS, SODIUM CASEINATE, NATURAL FLAVOR, MONOSODIUM GLUTAMATE, LACTIC ACID, CELLULOSE GUM, COLOR ADDED, AUTOLYZED YEAST EXTRACT, EMULSIFIERS (MONO- AND DIGLYCERIDES AND/OR DATEM AND/OR SODIUM STEAROYL LACTYLATE).
If you keep eating it
Source · Maker · Label
Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·
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43 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 129kcal
Carbs 29%Protein 5%Fat 66%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2500271