Popcorn, Peanuts, Seeds & Related Snacks
PUMPKIN SPICE COVERED PRETZELS, PUMPKIN SPICE
Wakefern Food Corporation Per 100 g · Label
39 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks
Heavily processed.
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 17 items · 1 additives
- PUMPKIN SPICE COATING: SUGARIngredients
- PALM KERNEL OILIngredients
- WHEY POWDERIngredients
- NONFAT DRY MILKIngredients
- SOY LECITHINIngredients
- SALTIngredients
- NATURAL VANILLA EXTRACTIngredients
- NATURAL AND ARTIFICIAL PUMPKIN SPICE FLAVORIngredients
- COLOR . PRETZELS: ENRICHED WHEAT FLOURIngredients
- SALTIngredients
- SUNFLOWER OR CANOLA OR RICE OILIngredients
- CORN SYRUPIngredients
- MALT SYRUPIngredients
- YEAST. YOGURT: NONFAT MILK SOLIDSIngredients
- LACTIC ACIDIngredients
- CULTURESIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
PUMPKIN SPICE COATING: SUGAR, PALM KERNEL OIL, WHEY POWDER (MILK), NONFAT DRY MILK, SOY LECITHIN, SALT, NATURAL VANILLA EXTRACT, NATURAL AND ARTIFICIAL PUMPKIN SPICE FLAVOR, COLOR (PAPRIKA OLEORESIN, SUNFLOWER OIL). PRETZELS: ENRICHED WHEAT FLOUR (CONTAINS IRON AS FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SALT, SUNFLOWER OR CANOLA OR RICE OIL, CORN SYRUP, MALT SYRUP, YEAST. YOGURT: NONFAT MILK SOLIDS, LACTIC ACID, CULTURES, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
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39 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks
Where the calories come from 464kcal
Carbs 61%Protein 6%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2499457