Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
Log

Baking Decorations & Dessert Toppings

ORIGINAL CHIPS DELUXE MINIS COOKIES, ORIGINAL

Mother's Cake & Cookie Company Per 100 g · Label

43 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.1mg하루 권장의 34%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items
  • ENRICHED FLOURIngredients
  • SEMISWEET CHOCOLATEIngredients
  • SOYBEAN AND PALM OILIngredients
  • SUGARIngredients
  • BROWN SUGARIngredients
  • CORNSTARCHIngredients
  • CONTAINS 2% OR LESS OF SALTIngredients
  • EGGSIngredients
  • BAKING SODAIngredients
  • VANILLA FLAVORINGIngredients
  • WHEYIngredients
  • SOY LECITHIN.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, DEXTROSE, MILKFAT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS), SOYBEAN AND PALM OIL, SUGAR, BROWN SUGAR, CORNSTARCH, CONTAINS 2% OR LESS OF SALT, EGGS, BAKING SODA, VANILLA FLAVORING, WHEY, SOY LECITHIN.

If you keep eating it
Source · Maker · Label

Maker and label · Mother's Cake & Cookie Company · USDA FoodData Central ·

Serving 34GRM · Package – High energy density
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43 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 500kcal

Carbs 55%Protein 2%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein2.9 g5%
Fat23.5 g44%
Carbs67.6 g21%
Sugars32.4 g32%
Fiber2.9 g12%
Calcium0 mg0%
Iron4.1 mg34%
Sodium397 mg20%
Cholesterol15 mg5%
Saturated fatty acids10.3 g69%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2496604
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