Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

CHOCOLATE CHIP BAKEHOUSE MINI, CHOCOLATE CHIP

Dierberg's Markets, Inc. Per 100 g · Label

39 points among 13,307 in Cookies & Biscuits

Heavily processed.

39
  • −19Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesAnnatto Extract ·
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
  • WHEAT FLOUR. SEMI- SWEET CHOCOLATE . MARGARINGIngredients
  • SOY LECITHIN . NATURAL FLAVOR. ANNATTO EXTRACT . TURMERIC OLEORESINIngredients
  • VITAMIN A PALMITATEIngredients
  • BROWN SUGAR . SUGARIngredients
  • EGGSIngredients
  • WATER. FRUCTOSE. INVERT SYRUP. BAKING SODAIngredients
  • NATURAL VANILLA FLAVOR. SALT.Ingredients
Ingredient text

WHEAT FLOUR. SEMI- SWEET CHOCOLATE (SUGAR, UNSWEETEND CHOCOLATE. COCOA BUTTER. SOY LECITHIN [EMULSIFERL. SALT, NATURAL VANILLA EXTRACT, MILK). MARGARING (VEGETABLE OIL [CANOLA, COTTONSEED AND/ OR SOYBEAN OIL, PALM OIL, WATER. SALT, MONO- AND DIGLYCERIDES MONO- AND DIGLYCERIDES. TOCOPHEROLS. ASCORBIC ACID. CITRIC ACID [ANTIOXIDDANTS]), SOY LECITHIN (EMULSIFER). NATURAL FLAVOR. ANNATTO EXTRACT (COLOR). TURMERIC OLEORESIN (COLOR), VITAMIN A PALMITATE), BROWN SUGAR (BEET SUGAR. CANE SYRUPS). SUGAR, EGGS, WATER. FRUCTOSE. INVERT SYRUP. BAKING SODA, NATURAL VANILLA FLAVOR. SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Dierberg's Markets, Inc. · USDA FoodData Central ·

Serving 17GRM · Package – High energy density
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39 points among 13,307 in Cookies & Biscuits

Where the calories come from 471kcal

Carbs 59%Protein 5%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy471 kcal24%
Protein5.9 g11%
Fat17.6 g33%
Carbs64.7 g20%
Sugars35.3 g35%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium118 mg3%
Sodium324 mg16%
Cholesterol29 mg10%
Saturated fatty acids5.9 g39%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2496360
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