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Other Snacks

CHEESE FLAVORED CURLS, CHEESE

Rouse's Enterprises, Inc. Per 100 g · Label

39 points among 8,482 in Other Snacks

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesAnnatto Extract
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • YELLOW CORN MEALIngredients
  • REFINED SOYBEAN OILIngredients
  • WHEYIngredients
  • CORN STARCHIngredients
  • CHEDDAR AND BLUE CHEESEIngredients
  • MALTODEXTRINIngredients
  • SALTIngredients
  • BUTTERIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • BUTTERMILKIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • SODIUM PHOSPHATEIngredients
  • YELLOW 5Ingredients
  • YELLOW 6. CONTAINS LESS THAN 2% SILICONE DIOXIDE .Ingredients
Ingredient text

YELLOW CORN MEAL, REFINED SOYBEAN OIL, WHEY, CORN STARCH, CHEDDAR AND BLUE CHEESE (MILK, SALT, ANNATTO EXTRACT, CHEESE CULTURE, ENZYMES), MALTODEXTRIN, SALT, BUTTER, NATURAL AND ARTIFICIAL FLAVOR, BUTTERMILK, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), SODIUM PHOSPHATE (EMULSIFIER), YELLOW 5, YELLOW 6. CONTAINS LESS THAN 2% SILICONE DIOXIDE (ANTI-CAKING AGENT).

If you keep eating it
Source · Maker · Label

Maker and label · Rouse's Enterprises, Inc. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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39 points among 8,482 in Other Snacks

Where the calories come from 500kcal

Carbs 43%Protein 6%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein7.1 g13%
Fat28.6 g53%
Carbs53.6 g17%
Sugars7.1 g7%
Fiber0 g0%
Calcium71 mg10%
Iron0 mg0%
Potassium0 mg0%
Sodium1,040 mg52%
Cholesterol0 mg0%
Saturated fatty acids5.4 g36%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2495171
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