39 points among 2,129 in Other Meats
Heavily processed.
- −3Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · Potassium Chloride · ·
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.3g하루 권장의 24%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 26 items · 5 additives
- FRI CHIK: TEXTURED VEGETABLE PROTEINIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- EGG WHITESIngredients
- CORN OIL. CONTAINS 2% OR LESS OF SALTIngredients
- DEXTROSEIngredients
- CORN STARCHIngredients
- POTASSIUM CHLORIDEIngredients
- DISODIUM INOSINATEIngredients
- PHOSPHORIC ACIDIngredients
- HYDROLYZED SOY PROTEINIngredients
- MODIFIED CORN STARCHIngredients
- GUAR GUMIngredients
- BAKING POWDERIngredients
- ONION POWDERIngredients
- CARRAGEENANIngredients
- VITAMINS AND MINERALSIngredients
- NATURAL FLAVORS FROM NON-MEAT SOURCESIngredients
- WHEAT FIBERIngredients
- NONFAT DRY MILK. BROTH: WATERIngredients
- MODIFIED CORN STARCHIngredients
- HYDROLYZED WHEAT GLUTENIngredients
- CORN GLUTENIngredients
- SOY PROTEINIngredients
- SALTIngredients
- PHOSPHORIC ACID.Ingredients
Ingredient text
FRI CHIK: TEXTURED VEGETABLE PROTEIN (SOY PROTEIN ISOLATE, SOY PROTEIN CONCENTRATE, WHEAT GLUTEN, WATER FOR HYDRATION), WATER, SOYBEAN OIL, EGG WHITES, CORN OIL. CONTAINS 2% OR LESS OF SALT, DEXTROSE, CORN STARCH, POTASSIUM CHLORIDE, DISODIUM INOSINATE, PHOSPHORIC ACID, HYDROLYZED SOY PROTEIN, MODIFIED CORN STARCH, GUAR GUM, BAKING POWDER, (CORN STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), ONION POWDER, CARRAGEENAN, VITAMINS AND MINERALS (NIACINAMIDE, IRON [FERROUS SULFATE], VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B6 [PYRIDOXINE HYDROCHLORIDE], VITAMIN B2 [RIBOFLAVIN], VITAMIN B12 [CYANOCOBALAMIN]), NATURAL FLAVORS FROM NON-MEAT SOURCES, WHEAT FIBER, NONFAT DRY MILK. BROTH: WATER, MODIFIED CORN STARCH, HYDROLYZED WHEAT GLUTEN, CORN GLUTEN, SOY PROTEIN, SALT, PHOSPHORIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Atlantic Natural Foods LLC · USDA FoodData Central ·
More
39 points among 2,129 in Other Meats
Where the calories come from 156kcal
Carbs 9%Protein 36%Fat 55%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2489951