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Cookies & Biscuits

OATMEAL CHOCOLATE CHIP COOKIES

Kid Tested Tunes Per 100 g · Label

47 points among 13,307 in Cookies & Biscuits

Heavily processed.

47
  • −19Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg하루 권장의 23%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 5.6g하루 권장의 22%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 10 items
  • MILK CHOCOLATE CHIPSIngredients
  • WHOLE GRAIN OATSIngredients
  • SUGARIngredients
  • ENRICHED WHEAT FLOURIngredients
  • VEGETABLE OILIngredients
  • BROWN SUGARIngredients
  • EGGSIngredients
  • SALTIngredients
  • BAKING SODAIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

MILK CHOCOLATE CHIPS (SUGAR, MILK, COCOA BUTTER, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, DEXTROSE, BUTTER OIL, SOY LECITHIN, SALT, NATURAL FLAVOR), WHOLE GRAIN OATS, SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA, SOYBEAN, PALM AND PALM KERNEL), BROWN SUGAR, EGGS, SALT, BAKING SODA, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Kid Tested Tunes · USDA FoodData Central ·

Serving 18g · Package – High energy density
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47 points among 13,307 in Cookies & Biscuits

Where the calories come from 500kcal

Carbs 55%Protein 4%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein5.6 g10%
Fat22.2 g41%
Carbs66.7 g21%
Sugars38.9 g39%
Fiber5.6 g22%
Calcium72 mg10%
Iron2.8 mg23%
Potassium233 mg7%
Sodium250 mg13%
Cholesterol28 mg9%
Saturated fatty acids8.3 g56%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2489413
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