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Cookies & Biscuits

COOKIE, CHOCOLATE CHIP

The Brownie Baker, Inc. Per 100 g · Label

43 points among 13,307 in Cookies & Biscuits

Heavily processed.

43
  • −19Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • ENRICHED FLOURIngredients
  • SUGARIngredients
  • BITTERSWEET CHOCOLATE CHIPSIngredients
  • BUTTERIngredients
  • WHOLE EGGSIngredients
  • CORN SYRUPIngredients
  • CONTAINS 2% OR LESS OF: DEXTROSEIngredients
  • NATURAL FLAVORIngredients
  • SALTIngredients
  • LEAVENINGIngredients
Ingredient text

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BITTERSWEET CHOCOLATE CHIPS (UNSWEETENED CHOCOLATE, SUGAR, SUNFLOWER LECITHIN, VANILLA), BUTTER (PASTEURIZED CREAM (MILK), SALT), WHOLE EGGS, CORN SYRUP, CONTAINS 2% OR LESS OF: DEXTROSE, NATURAL FLAVOR (VANILLA), SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE)

If you keep eating it
Source · Maker · Label

Maker and label · The Brownie Baker, Inc. · USDA FoodData Central ·

Serving 113g · Package – High energy density
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43 points among 13,307 in Cookies & Biscuits

Where the calories come from 416kcal

Carbs 55%Protein 6%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy416 kcal21%
Protein6.2 g11%
Fat18.6 g34%
Carbs60.2 g19%
Sugars30.1 g30%
Fiber2.7 g11%
Calcium27 mg4%
Iron2.4 mg20%
Potassium106 mg3%
Sodium389 mg19%
Cholesterol75 mg25%
Saturated fatty acids10.6 g71%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2488946
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