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Frozen Dinners & Entrees

TERIYAKI CHICKEN WHITE MEAT CHICKEN WITH RICE, BROCCOLI, PEPPERS, EDAMAME & CARROTS IN SWEET TERIYAKI SAUCE, TERIYAKI CHICKEN

Wal-Mart Stores, Inc. Per 100 g · Label

72 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (255 g) = 5.3 sugar cubes · 1 bowl of rice

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • COOKED RICEIngredients
  • GRILLED SEASONED WHITE MEAT CHICKENIngredients
  • WATERIngredients
  • CARROTSIngredients
  • BROCCOLIIngredients
  • SOY SAUCEIngredients
  • MUKIMAMEIngredients
  • BROWN SUGARIngredients
  • RED BELL PEPPERIngredients
  • HONEYIngredients
  • RICE STARCHIngredients
  • GARLICIngredients
  • SPICE.Ingredients
Ingredient text

COOKED RICE, GRILLED SEASONED WHITE MEAT CHICKEN (CHICKEN WHITE MEAT, WATER, LESS THAN 2% LEMON JUICE CONCENTRATE, SALT, VINEGAR), WATER, CARROTS, BROCCOLI, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), MUKIMAME (SOYBEANS), BROWN SUGAR, RED BELL PEPPER, HONEY, RICE STARCH, GARLIC (GARLIC, WATER), SPICE.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 255g · Package – Medium energy density
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72 points among 5,663 in Frozen Dinners & Entrees

Compare with the #1 in category

Where the calories come from 118kcal

Carbs 72%Protein 20%Fat 8%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy118 kcal6%
Protein5.9 g11%
Fat1 g2%
Carbs21.2 g7%
Sugars6.3 g6%
Fiber1.2 g5%
Calcium35 mg5%
Iron1.2 mg10%
Potassium157 mg4%
Sodium251 mg13%
Cholesterol10 mg3%
Saturated fatty acids0.2 g1%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2488337
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