BOURBON STEAK TENDER BEEF IN A TANGY BOURBON SAUCE WITH CHIPOTLE MASHED SWEET POTATOES, BROCCOLI AND RED PEPPERS FIT MENU, BOURBON STEAK
Frozen Dinners & Entrees
Wal-Mart Stores, Inc. As labeled · Per 100 g · Label
1 additive
- Sodium CarbonateLeavening & anti-cakingNot set
20 ingredients
WATER, ROASTED SEASONED PRIME RIB BEEF STEAK AND MODIFIED FOOD STARCH PRODUCT (BEEF, BEEF BROTH, CONTAINS LESS THAN 2% MODIFIED CORNSTARCH, SALT, SEASONING [TURBINADO SUGAR, SODIUM CARBONATE, SEA SALT, FLAVOR], DEXTROSE, CORN SYRUP SOLIDS, CARAMEL COLOR, SPICE EXTRACTIVES), SWEET POTATOES, BROCCOLI, RED BELL PEPPER, POTATOES, BROWN SUGAR, CREAM, ONION, TOMATO PASTE, BEEF STOCK, SALTED BOURBON (BOURBON, SALT), CHIPOTLE PUREE (CHIPOTLE PEPPER, WATER, SALT, VINEGAR), BEEF BASE (BEEF BROTH [CONTAINS NATURAL FLAVOR], SALT, HYDROLYZED SOY PROTEIN, CORNSTARCH), CORNSTARCH, BUTTER, GARLIC (GARLIC, WATER), WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), FRUIT JUICE (COLOR), SPICE.
100 g = 1.5 sugar cubes
One serving (368 g) = 5.7 sugar cubes · 1.7 cheese slices · 1.2 bowls of rice
52 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
Heavily processed
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 101kcal
Carbs 44%Protein 26%Fat 30%
More to see
Not deducted 2 items
Kept
−0- Sugars 4.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central
More
52 points among 5,663 in Frozen Dinners & Entrees
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2488336