Ketchup, Mustard, BBQ & Cheese Sauce
SARDINES IN LOUISIANA HOT SAUCE
Tri-Union Seafoods, LLC Per 100 g · Label
51 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
51
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 288mg41% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 19g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 2 additives
- SARDINEIngredients
- WATERIngredients
- MALTODEXTRINIngredients
- DISTILLED VINEGARIngredients
- MODIFIED TAPIOCA STARCHIngredients
- SALTIngredients
- SOYBEAN OILIngredients
- PAPRIKA COLORIngredients
- CHILI POWDERIngredients
- YEAST EXTRACTIngredients
- XANTHAN GUMIngredients
- WHITE PEPPER POWDERIngredients
- VEGETABLE JUICE CONCENTRATEIngredients
- CAPSICUM OLEORESINIngredients
- LIME OIL.Ingredients
Ingredient text
SARDINE, WATER, MALTODEXTRIN, DISTILLED VINEGAR, MODIFIED TAPIOCA STARCH, SALT, SOYBEAN OIL, PAPRIKA COLOR, CHILI POWDER, YEAST EXTRACT, XANTHAN GUM, WHITE PEPPER POWDER, VEGETABLE JUICE CONCENTRATE, CAPSICUM OLEORESIN, LIME OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Tri-Union Seafoods, LLC · USDA FoodData Central ·
Serving 100g · Package – Medium energy density
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51 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 140kcal
Carbs 9%Protein 57%Fat 34%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2487500