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Cheese

BLUEBERRY & LEMON ZEST CREAM CHEESE SPREAD, BLUEBERRY & LEMON ZEST

Wal-Mart Stores, Inc. Per 100 g · Label

36 points among 18,106 in Cheese

Heavily processed.

36
  • −14Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesNatamycin · ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

One serving (31 g) = 1.7 sugar cubes · 1.2 cheese slices

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
  • PASTEURIZED MILK AND CREAMIngredients
  • WATERIngredients
  • SUGARIngredients
  • CRANBERRIES*Ingredients
  • CHEESE CULTUREIngredients
  • LEMON PEELIngredients
  • SALTIngredients
  • BLUEBERRIES*Ingredients
  • LEMON JUICE CONCENTRATEIngredients
  • GUAR GUMIngredients
  • GRAPE JUICE CONCENTRATEIngredients
  • BLUEBERRY JUICE CONCENTRATEIngredients
  • CAROB BEAN GUMIngredients
  • XANTHAN GUMIngredients
  • NATURAL FLAVORIngredients
  • NATAMYCINIngredients
  • LEMON OIL.Ingredients
Ingredient text

PASTEURIZED MILK AND CREAM, WATER, SUGAR, CRANBERRIES*, CHEESE CULTURE, LEMON PEEL, SALT, BLUEBERRIES*, LEMON JUICE CONCENTRATE, GUAR GUM, GRAPE JUICE CONCENTRATE, BLUEBERRY JUICE CONCENTRATE, CAROB BEAN GUM, XANTHAN GUM, NATURAL FLAVOR, NATAMYCIN (A NATURAL MOLD INHIBITOR), LEMON OIL.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 31g · Package – High energy density
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36 points among 18,106 in Cheese

Compare with the #1 in category

Where the calories come from 290kcal

Carbs 21%Protein 4%Fat 75%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy290 kcal14%
Protein3.2 g6%
Fat25.8 g48%
Carbs16.1 g5%
Sugars16.1 g16%
Fiber0 g0%
Calcium65 mg9%
Iron0 mg0%
Potassium0 mg0%
Sodium242 mg12%
Cholesterol81 mg27%
Saturated fatty acids14.5 g97%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2487457
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