COOKIES 'N CREAM DIABETIC MERINGUES, COOKIES 'N CREAM
Santte Labs LLC Per 100 g · Label
62 points among 13,307 in Cookies & Biscuits
Heavily processed.
62
- 0Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −38 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesIsomalt
- 8 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 50mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
- ISOMALTIngredients
- EGG WHITESIngredients
- RICE FLOURIngredients
- NATURAL FLAVORIngredients
- 2% OR LESS OF: CREAM OF TARTARIngredients
- STEVIAIngredients
- AGAVE SYRUPIngredients
- SALT.Ingredients
Ingredient text
ISOMALT, EGG WHITES, RICE FLOUR, NATURAL FLAVOR, 2% OR LESS OF: CREAM OF TARTAR, STEVIA, AGAVE SYRUP, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Santte Labs LLC · USDA FoodData Central ·
Serving 10g · Package – Medium energy density
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62 points among 13,307 in Cookies & Biscuits
Where the calories come from 100kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2486996