PEPPERED SMOKED PORK TENDERLOIN, PEPPERED SMOKED
Prasek's Distributing, LLC Per 100 g · Label
49 points among 2,129 in Other Meats
Heavily processed.
49
- −3Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Diacetate · Sodium Erythorbate · Sodium Acetate ·
- Nutrition per 100g−3Sodium −3
- Score cap−2Processing level 4 with 3 or more additives
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Not deducted 6 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 28.6g52% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 3 items · 4 additives
- PORKIngredients
- CURE MIXIngredients
- BLACK PEPPER.Ingredients
Ingredient text
PORK, CURE MIX (WATER, SALT, BROWN SUGAR, SODIUM ACETATE, SODIUM ERYTHORBATE, SODIUM DIACETATE, SODIUM NITRITE, NATURAL HICKORY SMOKE FLAVOR), BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Prasek's Distributing, LLC · USDA FoodData Central ·
Serving 56g · Package – Low energy density
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49 points among 2,129 in Other Meats
Where the calories come from 14kcal
Carbs 10%Protein 84%Fat 6%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2485457