81 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Deducted for Sodium·Saturated fat.
81
- −11Nutrition
- 0Ingredients
- −8Additives
- 0Processing
Sikcode diagnosis
Where −19 came off
- 2 additives−8Named additivesSodium Erythorbate ·
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.5g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 2 additives
- SCALLOPSIngredients
- BACON* .Ingredients
Ingredient text
SCALLOPS, BACON* (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE).
If you keep eating it
Source · Maker · Label
Maker and label · Raw Seafoods, Inc. · USDA FoodData Central ·
Serving 85g · Package –
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81 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2485180