32 points among 18,106 in Cheese
Heavily processed.
32
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesCarbon Dioxide · · · · Locust Bean Gum · · Polysorbate 80
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 2 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 7 additives
- CULTURED PASTEURIZED GRADE A FAT FREE MILKIngredients
- PASTEURIZED MILK AND CREAMIngredients
- SALTIngredients
- MALTODEXTRINIngredients
- CONTAINS 2 PERCENT OR LESS OF: GRADE A WHEYIngredients
- CITRIC ACIDIngredients
- GUAR GUMIngredients
- POTASSIUM SORBATEIngredients
- CARRAGEENANIngredients
- LOCUST BEAN GUMIngredients
- POLYSORBATE 80Ingredients
- DEXTROSEIngredients
- CARBON DIOXIDEIngredients
- GRADE A NON-FAT DRY MILK POWDERIngredients
- CULTURED GRADE A NON-FAT DRY MILK POWDER.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A FAT FREE MILK, PASTEURIZED MILK AND CREAM, SALT, MALTODEXTRIN, CONTAINS 2 PERCENT OR LESS OF: GRADE A WHEY, CITRIC ACID, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE), CARRAGEENAN, LOCUST BEAN GUM, POLYSORBATE 80, DEXTROSE, CARBON DIOXIDE (TO HELP MAINTAIN FRESHNESS), GRADE A NON-FAT DRY MILK POWDER, CULTURED GRADE A NON-FAT DRY MILK POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Safeway, Inc. · USDA FoodData Central ·
Serving 113g · Package – Medium energy density
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32 points among 18,106 in Cheese
Where the calories come from 106kcal
Carbs 15%Protein 44%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2482945