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BUTTER TOFFEE STICKY CAKES, BUTTER TOFFEE

Name: BUTTER TOFFEE STICKY CAKES, BUTTER TOFFEE
Brand: Winn-Dixie Stores, Inc.
SKU: US-FDC-2481886

Other Frozen Desserts

Winn-Dixie Stores, Inc. As labeled · Per 100 g · Label 2023-02-16

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

Polysorbate 80TextureADI 25 mg/kg

10 ingredients

BROWN SUGAR, DATES (DATES, OAT FLOUR), WATER, WHIPPING CREAM (CREAM, MILK, CARRAGEENAN MONO-AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, SODIUM CITRATE) BUTTER (CREAM, SALT), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, NATURAL FLAVOR, SALT BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE). CARAMEL COLOR, MODIFIED TAPIOCA STARCH, BAKING SODA

One serving (145 g) = 16 sugar cubes · 3.9 cheese slices · 1.6 bowls of rice

35 points among 2,004 in Other Frozen Desserts

Heavily processed.

35

Highly processed

−27Nutrition
−4Ingredients
−4Additives
−30Processing

See what was deducted

Where −65 came off

Processing level 4−30Made through many industrial steps
1 additives−4Named additivesPolysorbate 80
10 ingredients−4From 6 upward costs a little
Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy338kcal17% · 1.1 bowls of riceSugars32.4g32% · 11 sugar cubesSaturated fatty acids9.7g64% · 2.7 cheese slicesSodium303mg15%

Where the calories come from 338kcal

Carbs 11%Protein 1%Fat 88%

Items	Amount	% of daily	Category median	Difference
Energy	338 kcal	17%	–	–
Protein	3.5 g	6%	–	–
Fat	159 g	294%	–	–
Carbs	45.5 g	14%	–	–
Sugars	32.4 g	32%	–	–
Fiber	2.1 g	8%	–	–
Calcium	41 mg	6%	–	–
Iron	1.4 mg	12%	–	–
Potassium	152 mg	4%	–	–
Sodium	303 mg	15%	–	–
Cholesterol	72 mg	24%	–	–
Saturated fatty acids	9.7 g	64%	–	–
Trans fat	13.1 g		–	–

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Nutrients 10 items · 1 additives

BROWN SUGARIngredients
DATESIngredients
WATERIngredients
WHIPPING CREAM BUTTERIngredients
ENRICHED WHEAT FLOURIngredients
EGGSIngredients
NATURAL FLAVORIngredients
SALT BAKING POWDER . CARAMEL COLORIngredients
MODIFIED TAPIOCA STARCHIngredients
BAKING SODAIngredients

Ingredient text

BROWN SUGAR, DATES (DATES, OAT FLOUR), WATER, WHIPPING CREAM (CREAM, MILK, CARRAGEENAN MONO-AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, SODIUM CITRATE) BUTTER (CREAM, SALT), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, NATURAL FLAVOR, SALT BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE). CARAMEL COLOR, MODIFIED TAPIOCA STARCH, BAKING SODA

If you keep eating it

Source · Maker · Label

Maker and label · Winn-Dixie Stores, Inc. · USDA FoodData Central · 2023-02-16

Serving 145g · Package – High energy density

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