SAUSAGE & PEPPERONI CRUSHED RED ORGANIC TOMATO SAUCE, PEPPERONI, SAUSAGE, MOZZARALLA, WHITE CHEDDAR, FONTINA & AGED ASIAGO CHESSES, SAUSAGE & PEPPERONI
United Fruit & Produce Per 100 g · Label
42 points among 3,571 in Other Deli
Heavily processed.
- −16Nutrition 3 of 4
- 0Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.1 sugar cubes · 0.5 tsp salt · 1.4 cheese slices · 0.9 bowls of rice
One serving (119 g) = 1.3 sugar cubes · 0.6 tsp salt · 1.7 cheese slices · 1 bowl of rice
More to see
Not deducted 3 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Sugars 3.4gWithin the limit, nothing deducted−0
Good
- Protein 12.6g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 1 items · 3 additives
- PIZZA CRUSTIngredients
Ingredient text
PIZZA CRUST (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON,THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACIDI, SEMOLINA FLOUR, WHEAT GLUTEN, BROWN SUGAR, SUGAR, SODIUM BICARBONATE, SALT, ENRICHED DRIED YEAST (DRIED YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE HYDROCHLORIDE, FOLIC ACID, COBALAMIN), SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, HONEY), FOUR CHEESE BLEND (WHITE CHEDDAR, FONTINA, ASIAGO AND WHOLE MILK MOZZARELLA CHEESE BLEND (PASTEURIZED MILK, PART SKIM MILK, CHEESE CULTURES, SALT. ENZYMES), POWDER CELLULOSE TO PREVENT CAKING). POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVESD. PIZZA SAUCE VINE-RIPENED UNPEELED TOMATOES, EXTRA HEAVY TOMATO PUREE, SALT, SUGAR, AND SPICES), ITALIAN SAUSAGE (PORK, WATER, TEXTURED VEGETABLE PROTIEN ISOY FLOUR, SOY PROTEIN CONCENTRATE, CARAMEL COLOR], SPICES, SALT, SODIUM PHOSPHATES, SUGAR, GARLIC POWDER), PEPPERONI (PORK, BEEF, SALT, CONTAINS 24 OR LESS OF WATER, DEXTROSE, SPICES, SODIUM ASCORBATE, FLAVORING, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID).
If you keep eating it
Source · Maker · Label
Maker and label · United Fruit & Produce · USDA FoodData Central ·
More
42 points among 3,571 in Other Deli
Where the calories come from 261kcal
Carbs 40%Protein 18%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2479564