27 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · Sodium Propionate · · Annatto Extract
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 4 additives
- SUGARIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- MARGARINEIngredients
- EGGSIngredients
- WATERIngredients
- CONTAINS 2% OR LESS OF: CORNSTARCHIngredients
- RICE FLOURIngredients
- LEAVENINGIngredients
- MODIFIED CORNSTARCHIngredients
- PALM KERNEL OILIngredients
- PALM OILIngredients
- POLYSORBATE 60Ingredients
- CARRAGEENANIngredients
- CELLULOSE GUMIngredients
- NONFAT DRY MILKIngredients
- SOY LECITHINIngredients
- ARTIFICIAL FLAVORIngredients
- SODIUM PROPIONATEIngredients
- YELLOW 6Ingredients
- YELLOW 5Ingredients
- BLUE 1Ingredients
- RED 40Ingredients
- BLUE 2.Ingredients
Ingredient text
SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, ANNATTO EXTRACT [COLOR], VITAMIN A PALMITATE), EGGS, WATER, CONTAINS 2% OR LESS OF: CORNSTARCH, RICE FLOUR, LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), MODIFIED CORNSTARCH, PALM KERNEL OIL, PALM OIL, POLYSORBATE 60, CARRAGEENAN, CELLULOSE GUM, NONFAT DRY MILK, SOY LECITHIN, ARTIFICIAL FLAVOR, SODIUM PROPIONATE (PRESERVATIVE), YELLOW 6, YELLOW 5, BLUE 1, RED 40, BLUE 2.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
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27 points among 13,307 in Cookies & Biscuits
Where the calories come from 421kcal
Carbs 64%Protein 3%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2476369