Pre-Packaged Fruit & VegetablesPre-Packaged Fruit & Vegetables
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Pre-Packaged Fruit & Vegetables

VEGGIE BLEND TRAY WITH DIP

Curation Foods, Inc. Per 100 g · Label

49 points among 5,703 in Pre-Packaged Fruit & Vegetables

Heavily processed.

49
  • −3Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Locust Bean Gum ·
  3. Nutrition per 100g−3Sodium −3
  4. Score cap−6Processing level 4 with 3 or more additives

More to see

Not deducted 4 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sugars 3.5gWithin the limit, nothing deducted−0
  3. Saturated fat 0.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 3 additives
  • CARROTSIngredients
  • RANCH DIPIngredients
  • GRAPE TOMATOESIngredients
  • CELERYIngredients
  • BROCCOLI.Ingredients
Ingredient text

CARROTS, RANCH DIP (NON FAT BUTTERMILK [WHEY, WATER, SKIM MILK POWDER, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM, CULTURE], CANOLA OIL, WATER, NON FAT SOUR CREAM [CULTURED SKIM MILK, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM], APPLE CIDER VINEGAR, SUGAR, DISTILLED VINEGAR, SALT, MALTODEXTRIN, EGG YOLK, MODIFIED CORN STARCH, SKIM MILK POWDER, DRIED CARROT, DRIED ONION, GREEN ONION, DRIED GARLIC, DEXTROSE, XANTHUM GUM, SPICES, WHEY POWDER, NATURAL FLAVORS, LACTIC ACID, CARRAGEENAN, BUTTER EXTRACTIVES), GRAPE TOMATOES, CELERY, BROCCOLI.

If you keep eating it
Source · Maker · Label

Maker and label · Curation Foods, Inc. · USDA FoodData Central ·

Serving 113g · Package – Low energy density
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49 points among 5,703 in Pre-Packaged Fruit & Vegetables

Where the calories come from 88kcal

Carbs 32%Protein 4%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy88 kcal4%
Protein0.9 g2%
Fat6.2 g11%
Carbs7.1 g2%
Sugars3.5 g4%
Fiber1.8 g7%
Calcium39 mg6%
Iron0.9 mg7%
Potassium230 mg7%
Sodium239 mg12%
Cholesterol4 mg1%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2475714
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