Other Frozen DessertsOther Frozen Desserts
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Other Frozen Desserts

VANILLA SKYR CHEESECAKE, VANILLA SKYR

The Kroger Co. Per 100 g · Label

44 points among 2,004 in Other Frozen Desserts

Heavily processed.

44
  • −14Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Locust Bean Gum
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
  • SKYR YOGURTIngredients
  • CREAM CHEESEIngredients
  • GRAHAM CRUMBIngredients
  • SUGARIngredients
  • EGGSIngredients
  • WHIPPING CREAMIngredients
  • BUTTERIngredients
  • ENRICHED FLOURIngredients
  • NATURAL FLAVORIngredients
  • MODIFIED TAPIOCA STARCH.Ingredients
Ingredient text

SKYR YOGURT (PASTEURIZED SKIM MILK, BACTERIAL CULTURE), CREAM CHEESE (MILKFAT, NONFAT MILK, BACTERIAL CULTURE, SALT, GUAR GUM, LOCUST BEAN GUM), GRAHAM CRUMB (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID], GRAHAM FLOUR, SUGAR, SUNFLOWER OIL, MOLASSES), SUGAR, EGGS, WHIPPING CREAM (CREAM, MILK), BUTTER (CREAM, SALT), ENRICHED FLOUR ( WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL FLAVOR, MODIFIED TAPIOCA STARCH.

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 100g · Package – High energy density
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44 points among 2,004 in Other Frozen Desserts

Where the calories come from 320kcal

Carbs 41%Protein 9%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy320 kcal16%
Protein7 g13%
Fat18 g33%
Carbs33 g10%
Sugars21 g21%
Fiber1 g4%
Calcium50 mg7%
Iron0.9 mg8%
Potassium120 mg3%
Sodium150 mg8%
Cholesterol95 mg32%
Saturated fatty acids9 g60%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2475056
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