75 points among 18,106 in Cheese
Heavily processed.
75
- −3Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCarbon Dioxide · Locust Bean Gum
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.5g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items · 2 additives
- CULTURED PASTEURIZED GRADE A NONFAT MILKIngredients
- MILKIngredients
- CREAMIngredients
- SEA SALTIngredients
- STABILIZERIngredients
- VITAMIN A PALMITATEIngredients
- CARBON DIOXIDE .Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A NONFAT MILK, MILK, CREAM, SEA SALT, STABILIZER (NONFAT MILK, LOCUST BEAN GUM, AGAR), VITAMIN A PALMITATE, CARBON DIOXIDE (TO MAINTAIN FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Unified Grocers, Inc. · USDA FoodData Central ·
Serving 113g · Package – Low energy density
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75 points among 18,106 in Cheese
Where the calories come from 80kcal
Carbs 22%Protein 58%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2474470