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ProductsCream

FAT FREE HALF & HALF

Harris-Teeter Inc.

Computed from the published ingredients and nutrition

75

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives
  3. 8 ingredients−4From 6 upward costs a little
Why points were deducted

Where −25 came off

  1. Nutrition per 100ml−3Sugars −3

per 100ml Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 8 ingredients · From 6 upward costs a little−4
  • Nutrition per 100ml · Sugars −3−3
  • Saturated fat 0g · Sodium 100mg · Trans fat 0gNo points deducted within the criteria
100ml 기준Serving 30ml

Nutrition

All nutrients

One serving (30 ml) = 0.7 sugar cubes

Where the calories come from 67kcal

Carbs 75%Protein 25%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs10 g3%
Fiber0 g0%
Calcium133 mg19%
Iron0 mg0%
Potassium167 mg5%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

8 ingredients

FAT FREE MILK, CORN SYRUP, CREAM*, ARTIFICIAL COLOR**, DISODIUM PHOSPHATE, CARRAGEENAN, GUAR GUM, VITAMIN A PALMITATE.

2 additives

  • Not set
  • Not set

More to see

Source · manufacture · label

Label

Per 100ml, so outside the per-100g ranking

USDA FoodData Central · US-FDC-2472430

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Additives

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