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Frozen Dinners & Entrees

LASAGNA WITH MEAT SAUCE HOME-STYLE MEAT SAUCE WITH GRASS-FED BEEF, PASTA AND RICOTTA, TOPPED WITH MOZZARELLA CHEESE, LASAGNA WITH MEAT SAUCE

Michael Angelo's Gourmet Foods, Inc Per 100 g · Label

76 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

76
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • ORGANIC TOMATOESIngredients
  • WATERIngredients
  • ORGANIC PASTAIngredients
  • ORGANIC RICOTTA CHEESEIngredients
  • GRASS FED BEEFIngredients
  • MOZZARELLA RBST FREEIngredients
  • ONIONSIngredients
  • EGGIngredients
  • SEA SALTIngredients
  • SPICESIngredients
  • GARLICIngredients
  • OLIVE OIL.Ingredients
Ingredient text

ORGANIC TOMATOES (ORGANIC TOMATOES, SEA SALT), WATER, ORGANIC PASTA (ORGANIC DURUM SEMOLINA), ORGANIC RICOTTA CHEESE (ORGANIC MILK, ORGANIC NON-FAT DRY MILK, ORGANIC VINEGAR, SALT), GRASS FED BEEF, MOZZARELLA RBST FREE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ONIONS, EGG, SEA SALT, SPICES, GARLIC, OLIVE OIL.

If you keep eating it
Source · Maker · Label

Maker and label · Michael Angelo's Gourmet Foods, Inc · USDA FoodData Central ·

Serving 283g · Package – Medium energy density
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76 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 131kcal

Carbs 40%Protein 21%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy131 kcal7%
Protein7.1 g13%
Fat5.7 g10%
Carbs13.1 g4%
Sugars2.8 g3%
Fiber1.1 g4%
Calcium104 mg15%
Iron0.6 mg5%
Potassium187 mg5%
Sodium233 mg12%
Cholesterol21 mg7%
Saturated fatty acids2.8 g19%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2471362
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