24 points among 2,004 in Other Frozen Desserts
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · · Polyglycerol Esters of Fatty Acids · Calcium Acetate
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 6 additives
- INGREDIENTS: WATERIngredients
- SUGARIngredients
- WHEAT STARCHIngredients
- ENRICHED WHEAT FLOURIngredients
- CANOLA OILIngredients
- DRIED EGG WHITESIngredients
- DEXTROSEIngredients
- CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT MILKIngredients
- PALM OILIngredients
- WHEAT GLUTENIngredients
- FOOD STARCH-MODIFIEDIngredients
- LEAVENINGIngredients
- DRIED EGG YOLKSIngredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- SALTIngredients
- MONO- AND DIGLYCERIDESIngredients
- POTASSIUM SORBATEIngredients
- NATURAL FLAVORIngredients
- CALCIUM ACETATEIngredients
- GUAR GUMIngredients
- XANTHAN GUMIngredients
- SOY LECITHIN.Ingredients
Ingredient text
INGREDIENTS: WATER, SUGAR, WHEAT STARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, DRIED EGG WHITES, DEXTROSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT MILK, PALM OIL, WHEAT GLUTEN, FOOD STARCH-MODIFIED (CORN), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), DRIED EGG YOLKS, POLYGLYCEROL ESTERS OF FATTY ACIDS, SALT, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVOR, CALCIUM ACETATE, GUAR GUM, XANTHAN GUM, SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Bimbo Bakeries USA, Inc. · USDA FoodData Central ·
More
24 points among 2,004 in Other Frozen Desserts
Where the calories come from 329kcal
Carbs 65%Protein 7%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2470369